Vinculos

Universidad de California, Davis

En el sitio de la Universidad de California, Davis,www.ucdavis.edu, haga clic en "Public Service" para ccesar las siguientes páginas de UC Davis:

• Center for Consumer Research
• FoodSafe Program
• Fruit and Nut Research and Information Center
• Postharvest Outreach Program
• Seafood Network Information
• Vegetable Research and Information Center

Otros sitios de interes:

California Department of Food and Agriculture, Temas de Inocuidad Alimentaria
www.cdfa.ca.gov/foodsafety

Produce Marketing Association
www.pma.com

The National Food Safety Database: Base de Datos Nacional (USA) Sobre Inocuidad Alimentaria
www.foodsafety.org

USDA Food and Nutrition Information Center
www.nal.usda.gov/fnic

USDA Food Safety and Inspection Service Q&A about HACCP
www.fsis.usda.gov/OA/haccpq&a.htm

Partnership For Food Safety Education
www.fightbac.org

Una puerta a la información gubernamental sobre Inocuidad Alimentaria
www.foodsafety.gov

FDA Center for Food Safety & Applied Nutrition
Vm.cfsan.fda.gov

Food Safety Guide
Vm.cfsan.fda.gov/~dms/prodguid.html

American Food Safety Institute
www.americanfoodsafety.com

North Carolina State University Cooperative Extension Service
www.ces.ncsu.edu/depts/food-sci/agentinfo

International Fresh-cut Produce Association
www.fresh-cuts.org

Consejos Sobre Inocuidad para Frutas y Hortalizas de la Restaurant Association of Maryland
www.marylandrestaurants.com/fruitveg-safety.html

Centros par la Prevención y Control de Enfermedades
www.cdc.gov/health/foodill.htm

Copyright © 2000-2007, Davis FreshTech